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Author name: Caitlin Burch

The History of Frosé & My Favorite Frosé Recipe

Did you know a wine slushy is different from frosé? I know what you’re thinking: you say tom-ay-toe, I say tom-ah-toe. But, really. There’s a subtle difference between the two. According to the blog, Let It Wine, “frosé requires these basic ingredients – a bottle of rosé, sugar, and lemon juice. A slushie requires these basic ingredients wine, fruit, sugar.”

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